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Crafty Science: Fizzy Fun!

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Program Type:

Science & Nature

Age Group:


Program Description

Event Details

Have you ever heard of baking soda?  It is often used in cooking to poof up batter when making cakes or pancakes.  You can also use baking soda to do fun fizzy experiments or to make baking soda clay.

Click on the image at left to see the necessary supplies.

To view, watch below at the program's start time.