International Cooking: Hummus

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Program Type:

Food & Cooking, Sustainable

Age Group:

Teens
Registration for this event will be open from April 11, 2025 @ 9:30am to April 23, 2025 @ 6:00pm.
Allowed Ages: 11 years to 18 years
Allowed Grades: 6th Grade to 12th Grade

Program Description

Event Details

Join us for International Cooking where youth participants will learn proper cooking safety and techniques and then get to eat the results!  Presented by Project Excel. Registration begins April 11. 

Disclaimer(s)

Food Allergies

We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.

Young Adult Programs

If you are more than 5 minutes late for a program and haven't called to hold your spot, we will assume you are not coming and will allow waiting patrons into the program.